Bridge Bakes Better
Chicago home baking, made from scratch.
Join the ListChurch dinners, reunions, repasts, celebrations, and office parties. Bridget takes big custom and catering orders, baked to order for your date. Party sizes feed about 20. Orders open in the New Year, and the list hears first when catering dates open.
Just Bridget, her oven, and a list of people who asked to be first.
Put your name on the list. Tastings and first order announcements go to the list first, every time.
Orders open in the New Year. When they do, you can order by phone, by text, or right here, and list members hear the day orders open.
Delivery and pickup available. Your order comes sealed and labeled, fresh and made by hand.
This is Bridget. Her mother started baking when she became a grandmother. Now Bridget has two grandbabies of her own, and she is picking up the tradition, sharing that love with everybody. Every pan on this page comes out of her oven, made from scratch and made to order.
When you order from Bridge's Bakery, you are not ordering from a factory or a case in a store. You are ordering from her. That is the whole point.
Bridget's bakes have a way of bringing people back for more. Peach cobbler, pineapple upside down cake, and pound cake, made from scratch in her Chicago kitchen.
Join the list and you will hear about tastings first, plus first word when orders open in the New Year. Good cake brings people back.
Tastings and first order announcements go to the list first. Orders open in the New Year, and the list hears the day they do.
Join the ListYour number is only for tasting news and order days. Nothing else, ever.